ABOUT US

Meet our exceptional disabled chefs serving up culinary treasures!

OUR MISSION

Serving nice heritage food while rebuilding lives of disabled as chefs.

OUR VISION

Empower person with disability to generate income as food entrepreneurs

KUNYAH FOUNDER

Growing up witnessing my parents’ bankruptcy, living from hand to mouth and transformative experiences like building toilets in rural Cambodia ignited my passion for social entrepreneurship to empower others who have the right skills and attitude to get out of poverty through F & B.

FEATURED ON

BENTO DELIVERY*

The menu is on a daily rotation basis.
*Note: Orders maximum pax of 100, first come first serve basis. Orders must be placed at least 5 working days in advance.

OUR MENU

Embracing Diversity, Savouring Heritage